Sep 27, 2019 · Heat oven to 425°F. Remove pie crusts from pouches. On lightly floured surface, unroll and stack crusts one on top of the other. Roll to 17x12-inch rectangle.

Nov 16, 2018 · Make crumble topping: mix sugars, quick outs, flour and salt and cut butter into mixture. Transfer topping to refrigerator. Make the apple filling: whisk sugars, flour, cinnamon nutmeg and salt. Toss apples with lemon then toss with cinnamon sugar mixture.

Oct 3, 2016 · First, make the pie crust. In a large bowl, combine the flour, sugar, and salt. Add the cold butter. Using a pastry blender or two forks, cut the butter into the flour mixture until it resembles coarse meal and the biggest pieces of butter are the size of peas.

Spoon the filling into the chilled crust, then top with the crumble. Bake the pie for 55 to 65 minutes, until the crust and crumble are golden and the filling is bubbling. Transfer the pie to a rack to cool; it will hold together better if you let it cool completely before serving.

Jun 25, 2024 · Preheat the oven to 350 degrees F (175 degrees C.) Combine 1 ½ cups flour, 1 ½ tablespoons sugar, baking powder, and salt in a large bowl. Cut in ½ cup butter until mixture resembles coarse crumbs.

Oct 21, 2022 · How to Make Apple Slab Pie with Crumble Topping. Step One: Preheat the oven to 400°F. Move the oven rack to the lower third of the oven. Step Two: Lightly flour a work surface. Unroll two thawed pie crusts and stack them on top of each other.

May 24, 2017 · Preheat oven to 350 degrees. For the Crust. Lightly spray a 10″ x 15″ x 1″ cookie sheet or jelly roll pan with cooking spray and set aside.

Nov 4, 2024 · Step 1. Make the crust: Pulse together flour, granulated sugar, and salt in a food processor until the ingredients are combined.Add butter and drizzle in the water until the dough clumps together with a crumbly consistency. Cover a work surface with plastic wrap.

Oct 24, 2022 · Apple Slab Pie is an easy twist on a classic dessert. Sweet apple pie filling is surrounded by a simple store bought pie crust, then topped with a buttery, homemade crumb topping.

Nov 3, 2021 · Preparation. Preheat oven to 425°F. On a lightly floured surface, stack pie crusts on top of each other and roll out into a 12x17-inch rectangle.