If you like BBQ Franklin Barbecue should be in your bucket list as it was on mine. This video is my journey to the best bbq ...

Roberts’s family, which has been in Texas since the 1870s ... Rock and outposts in the Dallas and Austin airports. Roberts also owns the winery, Salt Lick Cellars, which he opened in 2006 ...

and Texas is the best damn state in the country - doesn't that just logically mean that we would have the best damn barbecue?" The Salt Lick has three locations in the Austin area: the original in ...

AUSTIN, Texas — Months after the controversial closure of Valentina's Tex Mex BBQ in Buda, a Texas icon will take its place. The owners of the iconic Salt Lick BBQ will bring a new family-style ...

Salt Lick owner Scott Roberts will open ... The Tex-Mex-barbecue joint had been a famed smokehouse in Austin, earning recognition from Texas Monthly.

The owner of the iconic Salt Lick BBQ in Driftwood was taking a leisurely drive with his wife, when he decided to pass through nearby Buda to check out what had changed in the town located down ...

AUSTIN (KXAN) — Buda’s Historic Mill and Grain property will have a new tenant soon. The owner of Texas barbecue staple The Salt Lick announced his next endeavor — a family-inspired restaurant.

Austin-area barbecue lovers were met with hungry ... official opening date has yet to be announced. MySA reached out to Salt Lick BBQ for comment. Buda Grain & Mill Co. — a mixed-use development ...