Processed red meats like hot dogs, bologna, and bacon may be especially risky for long-term brain health, a new study shows.
The study, conducted on rats with diabetic nephropathy, found that PEITC has the potential to reverse serious kidney damage.
For the first time, new guidelines by the American Stroke Association have highlighted the risks of stroke faced by women.
Reducing red meat consumption may lower dementia risk and accelerate brain aging, according to a new study. Learn how to ...
A new report says only using BMI to determine if a patient has obesity leads to under-diagnosing people who are ill and ...
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12 Signs That You’re Borderline DiabeticPrediabetes is becoming a national health crisis. Do you have the symptoms and risk factors that show you're headed for type ...
Rounds reports on the FDA banning red dye no. 3 and curbing nicotine levels; a study showing meat associated with dementia ...
In oral comments presented to the Department of Health and Human Services and the U.S. Department of Agriculture on Jan. 16, ...
US dietary guidelines are due to be updated this year: and the first two weeks of 2025 have seen the debate over alcohol ...
The Standing Committee on Paralegals develops and promotes policies relating to the education, employment, training and effective use of paralegals. The Standing Committee, through its Approval ...
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