Experts caution that these changes may introduce new complexities and require careful consideration of joint holdings and regulatory alignment. Picture this: A family’s financial stability ...

Many of America's favorite candies and sweet beverages contain Red No. 3 food dye — a now FDA-banned ... that petitioned the FDA, compiled a list showing that more than 2,000 products sold ...

Wondering what foods and drinks contain Red No. 3? Here's a list. What foods and drinks have Red Dye No. 3? According to the Environmental Working Group, over 3,000 products contain Red No. 3.

Nutritional scientist Dr Federica Amati has spoken about a ‘superfood’ and addressed serious concerns raised by some of her followers. The author of author of Every Body Should Know This and ...

Dr Rossi, an award-winning scientist at King's College, London, said that finding a 'happy weight' was 'not as simple as calories in vs calories out'. She discussed how healthy, whole foods were ...

Submission of Certificate under regulation 74(5) of SEBI for the quarter ended 31/12/2024 ...

On Tuesday, it was called "good news" on social media by Dr. Lisa R. Young, an award-winning nutritionist, author and adjunct professor in the department of nutrition and food studies at NYU ...

Top nutritionist Dr Federica ... extracted from foods and using chemicals synthesised in laboratories, with artificial cosmetic additives as part of their ingredients list. But she explained ...

Senior advocate Arvind Datar, appearing for SEBI, said a sealed cover was submitted by Sahara group in the court with a list of 32 properties. “If things do not work out at Versova and Aamby Valley, ...

Foodprint puts food rescue at people’s fingertips while reducing the contribution that food waste makes to the climate change crisis. The app partners with local eateries, giving them a platform ...

“The food here is different,” he said in a heavy French accent. “Bigger portions. Too much salt. Too much sugar.” He decided to enroll in a paid study at his wife’s new workplac ...

In India’s vibrant food service industry today where consumer choices are evolving at lightning speed, there is a need to reimagine the very fabric of the business and not just adapt but stay ...