The Brooklyn Children's Museum is set to relaunch "Ti Atis," a monthly program dedicated to celebrating Haitian culture ...

Mike Bebe, a dancer with the NSL Danse Ensemble, performs a traditional dance on Fèt Gede, the Haitian Day of the Dead, at the Little Haiti Cultural Complex on November 2nd. Alexia Fodere Dancers ...

The meat is simmered with herbs and aromatics, similar to the method found in Poul ak Nwa (a traditional Haitian dish with stewed chicken and cashews), combined with veggies and viv (called ...

There’s also a Caribbean whole fish ($35) at dinner and a traditional Haitian legume ($26) made with chayote, eggplant and creole spices. Drinks include a salmon-hued rum punch, made with all ...

Residents in the town of Logansport, Indiana, say that an influx of migrants from Haiti and other countries into their little town is overwhelming services, a trend of small towns and cities ...

Martine Séverin for Chicago Reader Most of the traditional Haitian dishes at Lior’s Cafe start with his epis—a blend of green onion, red and green bell peppers, garlic, parsley, and thyme ...

A small Pennsylvania town has been thrown into a national conversation about immigration into the U.S, after former President Trump pointed to it as a victim of mass Haitian migration --with some ...

Vodou Priestess Katy calls on the spirits at a traditional Haitian Vodou ceremony of the Dead. Attend her first ceremony since being displaced after the 2010 earthquake. Broadly travels to the ...

"Haiti is home to a mixture of traditional Haitian music, Caribbean music, and African music. This musical combination is heard in my artistry and curation practices. Haiti has also been ...

Mainstays on the menu include chicken with Haitian rice, whole snapper fish, and joumou, a traditional Haitian soup. At $35, the most expensive item is lambi, a spicy seafood dish with conch.

Former President Donald Trump reportedly claimed Wednesday that Haitian migrants living in Springfield, Ohio, are “eating other things too that they’re not supposed to be,” defending his ...

Foshan Haitian Flavouring & Food Co., one of the biggest condiment makers in China, is considering a second listing in Hong Kong that could raise at least $1.5 billion, people familiar with the ...