Steel-cut oats are the least processed type of oats ... Remove from heat; let stand 3-4 minutes or until thickened. Serve hot and top with apples, maple syrup and cinnamon if desired.

Steel-cut oats are small pieces of oat groats that are ... for use in recipes such as homemade crunchy granola and as a topping for apple crisp. They also taste perfectly delicious when baked ...

Add oats and stir to coat ... Spoon grapefruit and its juices on top. Add dollops of yogurt and drizzles of both tahini and maple, to taste. Sprinkle with nuts and a pinch of flaky salt.

The difference is the whole oats are sliced rather than flattened, so they take much longer to cook and they have a nuttier taste. “With steel cut it means the body can’t actually access the ...