Ever since absinthe was outlawed due to rumours it led to insanity, this simple drink has become the nation's go-to apertif.

The ban on absinthe in 1915 paved the way for the rise of pastis, a beloved French aperitif that remains a cultural icon today. Recognizable as the quintessential aperitif in France, its popularity ...

With so few ingredients, it's important to use high-quality products. In our Tomate recipe, we use Ricard Pastis de Marseille and Monin Grenadine that we buy at our local liquor store. Accordingly ...