Transfer the fruit to a platter and let cool slightly. Scatter the cheese and hazelnuts over the fruit and serve. MAKE AHEAD: The roasted fruit can be kept at room temperature for up to 3 hours.

If you've ever hosted a dinner party, chances are you served some sort of cheese board or charcuterie board. Choosing a ...

One woman showed her followers how to create a DIY Christmas platter. The Instagrammer created ... For her first step, she mixed cream cheese, marshmallow cream, and vanilla frosting in a bowl.

Bonus: Garten’s Tomatoes and Burrata can be made ahead. 2. Skip cooking with Ina Garten’s Fruit and Cheese Platter for a simple Thanksgiving appetizer Want a Thanksgiving appetizer that ...

Sprinkle remaining 1 tablespoon sugar over fruit. 5. Bake for 15 minutes ... bake 2 or 3 more minutes to soften the cheese slightly. Transfer to a platter. 6. Serve sprinkled with hazelnuts ...

Here are insights on the art of crafting that perfect cheese platter. Variety is key − Opt ... grainy mustard, or fruit preserves. These additions provide a balance of sweetness and acidity.