Industrial food ingredient suppliers are increasingly searching out competitive ingredients and additives. This is being done, in part, to launch attractive, flavourful, healthy, convenient ...

"The current ... acceptable daily intakes are based on older studies that were not designed to assess the types of behavioral ...

After years of pressure, the FDA said it is strengthening its review of many chemical additives used to enhance color, ...

The United States food flavors market is projected to reach USD 2,113.2 million by 2033, capturing about 12.3% of the global ...

The House bill aims to strengthen the Food and Drug Administration’s authority by requiring that all chemical food additives receive FDA approval before being deemed safe for public consumption.

The bill, sponsored by Assemblymember Jesse Gabriel of Encino, would prohibit school districts, county superintendents of ...

State lawmakers tried to pass a plan this year to ban retail stores from selling products containing chemicals linked to poor ...

People interested in food safety are optimistic the federal Food and Drug Administration will finally get a handle on what ...

By Dorcas Marfo Click here for updates on this story TORONTO (CTV Network) — In a move to safeguard public heath, Health Canada says it has officially banned the use of brominated vegetable oil (BVO) ...

This regular publication by DLA Piper lawyers focuses on helping clients navigate the ever-changing business, legal, and regulatory landscape.

In what is an ever-evolving industry, food ingredients and additives now are used to meet consumer demands for taste, colour, texture, freshness, aesthetics, and nutrient value. Industrial food ...

The bill, which is being called the California School Food Safety Act ... "The point of this bill is to encourage manufacturers to make minor modifications to their recipes, so that they can ...