Chilean Sea Bass is one of the best fish around. It's delicious, it's versatile, and especially amazing when served with Mediterranean-style vegetables and is finished with fresh basil. What I want to ...

White sea bass comes apart in meaty flakes just begging for a tropical sauce like in this dish. When you order sea bass at a restaurant or fish market, you’ll be buying one of many different kinds of ...

Cumin-Crusted Chilean Sea Bass, photographed on Friday, April 18, 2014 in St. Louis. Photo by Stephanie S. Cordle, [email protected] Yield: 4 servings 1 tablespoon cumin seeds or 2½ teaspoons ...

1 pound fresh tomatoes, peeled and chopped, or 1 (28-ounce) can crushed tomatoes with purée 1 (4-ounce) can sliced olives, drained 1/3 cup chopped green onion 1 tablespoon minced jalapeño or serrano ...