Apple pie or French Apple tart, or Tarte Normande is all I could think of. In my book, it is always apple season, although we ...

Easier than apple pie, this simple apple dumplings recipe calls for wrapping whole apples in buttery pastry and baking until ...

This apple pie recipe uses fresh Granny Smith apples and homemade puff pastry for a buttery, flaky pie crust that makes the ...

Bake the tart base blind for about 25 minutes in a moderate ... the caster sugar until it reaches stiff peaks. Mix the diced apple with the mincemeat and spread over the cooked pastry base.

Mary Berry's impressive apple tart is very quick to make. With a block of ready-made puff pastry on standby, you'll have this easy dessert on the table in no time. Preheat the oven to 220C/200C ...

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.

For a tart, yet sweet apple ... Instead of the usual baked apples, why not try apple pie baked apples that are topped with pie crust? First, preheat your oven to 375 degrees.

Make this rustic-style apple tart with homemade pastry from Saturday Kitchen for a crowd-pleasing winter dessert. Equipment and preparation: you will need a 20cm/8in sandwich cake tin that is 3 ...